1、

How did the melamine wind up in the wheat gluten?

三聚氰胺是如何掺入小麦麸子的 呢 ?

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2、

The tainted wheat gluten was reportedly found in food for dogs and cats in North America.

据报道在北美的狗食和猫食中发现这种被污染的小麦麸.

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3、

For improving functionalities of wheat gluten protein, its physical modification by ultrasonic was studied.

研究超声波技术改变小麦面筋蛋白的功能特性.

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4、

The extractions of glutenin and gliadin from vital wheat gluten were investigated.

以谷朊粉为原料,提取了麦谷蛋白和麦醇溶蛋白.

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5、

How did the melamine wind up in the wheat gluten? Investigators still don't know.

三聚氰胺是如何掺入小麦麸子的 呢 ?调查者尚不清楚.

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6、

Edible films with desirable oxygen permeability can be prepared from wheat gluten under certain conditions.

一定的条件下,以小麦蛋白为原料可以制得具有良好透氧性的薄膜.

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7、

Added salt ( sodium chloride ), yeast, wheat, gluten, or milk, preservatives, artificial colors or artificial flavors.

不含盐 ( 氯化钠 ), 酵母, 小麦, 麸质或牛奶, 防腐剂, 人工色素或人工香料.

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8、

Containsalcohol, yeast, wheat , gluten, corn, soy, milk or egg.

不含酒精, 酵母,大麦, 麸质, 玉米, 大豆, 牛奶或鸡蛋.

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9、

In this article , succinylated wheat gluten was used in cake.

研究采用琥珀酰化小麦面筋蛋白应用于蛋糕生产.

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10、

So one theory is that it may have been added to the wheat gluten on purpose.

所以有可能这些是故意添加进麦麸中的.

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11、

In this test, the best addition of wheat gluten is 4 %.

在该试验条件下, 谷朊粉最佳添加量为4%.

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12、

And if the wheat gluten was , officials said, it wouldn't have been tested for melamine.

有关官员称就是检测了这些小麦麸子, 也不可能检测到三聚氰胺.

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13、

The low molecular weight glutenin subunit ( LMW-GS ) is the main component of wheat gluten.

小麦贮藏蛋白中的高、低分子量谷 蛋白 亚基是决定小麦面粉品质优劣的重要因素.

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14、

Chelsea wheat allergies, the wedding will be prepared vegetarian menu and gluten-free cake.

切尔西对小麦过敏, 婚礼将准备素食菜单和无麸质蛋糕.

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15、

In order to obtain the wheat peptides , vital wheat gluten hydrolyzed by pepsin in this experiment.

以小麦蛋白为原料,采用胃蛋白酶制备小麦肽, 并对其水解工艺进行优化.

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16、

Dairy, gluten, soy, eggs, yeast , wheat, corn, alcohol, color or artificial sweeteners.

不含牛奶,麸质, 大豆, 鸡蛋, 大麦, 玉米, 酒精, 色素,人造甜料.

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17、

No wheat, no gluten, no dairy , no egg, no shellfish tree nuts.

不含小麦, 麸质, 牛奶, 鸡蛋, 壳类动物,坚果.

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18、

Free Of Dairy, gluten, eggs, yeast , wheat, corn, alcohol, artificial flavor, sweeteners or preservatives.

不含牛奶, 麸质,大豆, 鸡蛋, 大麦, 玉米, 酒精, 色素, 人造甜料和防腐剂.

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19、

Free Of Gluten, casein, dairy, egg, yeast, wheat, corn, alcohol, artificial colorings, and sweeteners.

不含有麸质, 酪蛋白, 奶制品, 鸡蛋, 发酵粉, 小麦, 玉米, 酒精, 人造色素和人造香味.

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20、

Gluten casein, dairy, egg, yeast, wheat, corn, alcohol, artificial colorings, and sweeteners.

麸质, 奶制品, 鸡蛋, 酵母, 小麦, 玉米, 酒精, 人工色素以及甜味素.

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